Lions, Tigers and…Octopi?

As is often the case, this post is inspired by a book and the discussion we had about it at our family book club. We read Remarkably Bright Creatures by Shelby Van Pelt. The story uses an interesting device in that one of the narrators is an octopus named Marcellus. Marcellus is intelligent and insightful. One either buys into the conceit, or one doesn’t. The success of the book for the reader will likely turn on that.

Based on the reactions of the members of our book club, and from what I see on Goodreads, most people had no problem with it and, in fact, were charmed by Marcellus’ voice in the novel. I, on the other hand, had some trouble with it. I think suspension of disbelief only takes me so far. I don’t love fantasy as a genre, though this book wasn’t that, anthropomorphizing (if that is a word) an octopus veered into fantasy, but the author did not create a different world. In reality it was more of a family saga in which lost souls become connected with the help of the octopus. I liked the family part but could have done without Marcellus.

I wonder how much of my issue comes from the fact that I am not that much of an animal person. I have compassion for animals and have loved my cats, but I would not call myself an animal lover. I am not taken by every dog I pass as I walk in my neighborhood. I am not confused about my priorities – humans rank higher for me in the animal kingdom than other species.

We had this discussion with friends just this past weekend. Sadly, they had to put down their dog a few months ago, a beloved pet of many years. The woman of the couple was still grieving the loss and was keeping mementos of him around the house. The guy mostly felt bad for his wife and daughter. “He was a dog to me,” he explained almost sheepishly. He was saddened by the dog’s suffering and wished it hadn’t gone that way, but there was a limit to his grief. I understood what he was saying. For some a pet is equal to a family member. Others may have a range of emotion:  from not wanting anything to do with dogs or cats, to loving them but not the same way as another human, to treating their pet with the same love and attention as they would a child. I would put myself in that middle category. I wrote about my relationship with Raffa, the cat we had to put down months ago, previously on this blog. I couldn’t bear to see her suffer, but it wasn’t anything close to how I feel about family or friends.

Aside from how we view pets, there are other issues we discussed at book club in the context of exploring Remarkably Bright Creatures. Marcellus lived in an aquarium – in a contained habitat. We debated the ethics of zoos and aquariums. When I was growing up little thought was given to how zoo animals were housed. The cage for a tiger might be just large enough for him or her to pace back and forth. It was sad and it was clear the animal was miserable. We have progressed from there. Most modern zoos create large areas for the animals to roam with some configuration of water features and barriers to allow visitors to view them. Even with that, though, the animals are clearly not in their natural habitats. Lions wouldn’t live in the Bronx if not for the zoo, but at least they are not confined to a cage – they get fresh air and they are surrounded by grasses and trees. Some in our group were not comfortable with even this improved arrangement, they felt that animals should be free. At the same time, a couple of points in support of zoos were made.

In allowing people, especially children, to see exotic animals in person it can spur interest and provide an educational opportunity. In doing so, people may be motivated to be protective of the animals – heightening awareness of imperiled species and their environments.

In addition, zoos do research and partner with other entities that enhance our understanding of the animals. Sometimes zoos take in animals that can no longer survive in the wild.

I also wonder if we are romanticizing life in the wild. For example, how long is life expectancy for lions that live freely compared to those in captivity? If the animal has the company of its own species, is well-fed, receives medical care and lives in a comfortable physical environment, maybe they aren’t unhappy at all. Maybe a zoo isn’t so bad. Of course, if the animal is mistreated or neglected, then the calculus changes.

I think we all agreed that we were uncomfortable with animals performing tricks – like whales at a seaquarium. It is one thing to schedule feedings so that an audience can watch, it is another to make the whale, dolphin or seal leap, catch or clap for our amusement and a reward. I remember once going to the Catskill Game Farm years ago where chimps were dressed up in motorcycle garb and rode bikes. I found it very disturbing. I’m happy to say that act no longer exists, and the game farm no longer houses animals. It has been transformed into a campground. Given what we saw there that is a better use of the space.

Like many things it comes down to human behavior and judgment. Zoos and seaquariums can be great resources if the people running them are ethical and compassionate. If humans fail to meet that standard, then the animals suffer and there need to be consequences for that failure. Those individuals need to be held accountable. I don’t think the basic concept of a zoo or aquarium is problematic.

What do you think? If you read Remarkably Bright Creatures, did you enjoy it?

My granddaughter at our local aquarium

Fruit of the Vine

Alcohol was not part of my consciousness for most of my growing up years. My Dad did not crack open a beer when he watched the Giants play football on Sunday afternoon. Wine was not part of dinner, unless it was a very unusual occasion, like the Passover Seder. I don’t recall a time when either of my parents said, in the midst of a stressful time, “I need a drink!” I didn’t see alcohol in either of my grandparents’ homes. If I did, it was a dusty bottle in a cabinet. It had almost no role in our culture. Our celebrations involved food – that was the reward, that was the comfort. Ice cream or cookies were much more of a celebratory thing than making a toast – even for the adults.

It changed after Mom and Dad took a trip to California with their friends to celebrate their 20th wedding anniversary. When they came back, I distinctly recall that wine or a cocktail might be enjoyed as part of a meal, or as part of socializing with friends. That trip was in the summer of 1974, and I was almost 15. The combination of the influence of their friends, who knew a bit more about wine and liquor, being on vacation and not having their children around, made them open to enjoying the fruits of the vine.

Given how things had been, I noticed this change. In fact, by the time I went to college, two years later, I was a bit concerned that my mother was enjoying wine a little too much. I saw that she had taken to having a glass of wine more regularly – not even on a special occasion, it could just be an ordinary dinner! Or as part of a late afternoon snack with cheese and crackers! I was still not ‘of age’ so I had not partaken, and I wasn’t particularly interested in this new ritual. I wondered whether Mom was headed for trouble.

Then I went to college. My attitude changed somewhat. I appreciated the fact that alcohol could be a good social lubricant, though in my experience, the more I drank the more withdrawn I became. Getting buzzed was good, going further than that didn’t make me feel better and could get me sick. I seemed to have a natural defense to over doing it. I also never developed a taste for beer, which was the cheapest option and the beverage most often offered at college parties. I could enjoy wines, particularly Liebfraumilch (a semi-sweet white wine – Zellerschwarzkatz was especially popular in my day) or sangria; or a cocktail (I loved white Russians – still do). Fortunately for me, though, I did not have that predisposition that some are cursed with to not be able to stop drinking once they start. A couple of glasses and I was done.

When I returned home, I wavered in my judgment of my mother. It made me a little uncomfortable that she seemed to enjoy a glass of red wine so much, or a scotch on the rocks. But, in retrospect, it was also clear that she was capable of limiting her intake on each occasion – I can’t say I ever saw her drunk. My Dad would frequently have something along with her, but he never seemed to be as taken with it. And, I never saw him drunk, or even tipsy, either.

While I was growing up, I thought this attitude toward alcohol was the norm. I had an inkling, through my friendship with Susan, that some families were more liberal in their usage. Her dad offered her a sip of his beer when I was visiting (we were probably ten years old at the time). They had wine with dinner on the weekend. They were Italian. I thought that explained it. Maybe it did, but as I have gotten older, and as my family has evolved, I realize that my experience is not the norm. I think for American Jews of a certain age (I am 63), alcohol was not routinely consumed in their childhood home (perhaps it was part of ritual or part of Shabbat dinner, but not much beyond that). As with anything, I am sure there are exceptions. But, I do believe the incidence of alcoholism was lower among American Jews. I’m not sure that is still the case.

I have had occasion to think about this any number of times over the years. I just finished reading Matthew Perry’s memoir, Friends, Lovers, and the Big Terrible Thing, which details his harrowing struggle with alcoholism and drug addiction. I feel quite fortunate to not be afflicted with the disease. I struggle with my relationship with food, but I still wouldn’t characterize it as an addiction for me.

The question, though, that I still ponder is: what is a healthy approach to alcohol, and since marijuana is now legal, weed? There is a gray area, no? There is recreational use, plain and simple; using it occasionally or even regularly but not where it interferes with anything. Then, there might be a place where one uses too much, but it still isn’t abuse. Or, by definition, is over-use abuse? I imagine there is space between drinking too much and being an alcoholic. Is it a question of reliance, or craving? Is it a matter of how much it changes your behavior? I know people who become belligerent; I also know people who love everyone once they have had more than a few. What does ‘healthy’ use look like? According to dietary guidelines put out by the U.S. government:  “adults of legal drinking age can choose not to drink or to drink in moderation by limiting intake to 2 drinks or less in a day for men and 1 drink or less in a day for women, when alcohol is consumed. Drinking less is better for health than drinking more.” One drink is defined by the Mayo Clinic as 12 ounces of beer or five ounces of wine. I’m not sure what that means if you don’t drink daily. Can you drink a week’s worth on a Saturday night?

I don’t know what the answer is. I know for me, I don’t like the idea of ceding control of my behavior to any substance. I like being in command of my faculties – like I said before, a little tipsy, or buzzed is enjoyable – more than that is uncomfortable. I have come to peace with not being the life of the party (that is a joke: I have never been the life of the party, nor wanted to be), though sometimes I wonder if I am just no fun at all! On balance, I’ll take it –  it is better this way.